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CANYON BAKEHOUSE BRIOCHE ROLLS SWEET - Case of 6
BEST LIVE PRICE$57.99Ecosupplements Europe & USA · checked 4 days ago
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CANYON BAKEHOUSE BRIOCHE ROLLS SWEET - Case of 6

About This ProductBring a touch of sweetness to your wellness lifestyle with Canyon Bakehouse Brioche Rolls Sweet. Crafted for those who value both taste and mindful ingredients, these gluten-free rolls are a delightful addition to any meal or snack.Key IngredientsMade with a blend of whole grain sorghum flour, brown rice flour, and potato starch, these rolls offer a soft, rich texture and a subtly sweet flavor.

The ingredients are carefully selected to support a balanced, gluten-free diet and are commonly enjoyed by those seeking wholesome, allergen-friendly options.

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ProductCANYON BAKEHOUSE BRIOCHE ROLLS SWEET - Case of 6More CANYON BAKEHOUS prices →
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OverviewWhat matters most about this product

About This ProductBring a touch of sweetness to your wellness lifestyle with Canyon Bakehouse Brioche Rolls Sweet. Crafted for those who value both taste and mindful ingredients, these gluten-free rolls are a delightful addition to any meal or snack.Key IngredientsMade with a blend of whole grain sorghum flour, brown rice flour, and potato starch, these rolls offer a soft, rich texture and a subtly sweet flavor. This product is not intended to diagnose, treat, cure, or prevent any disease.What's InsideServing size and servings per container: Information not providedRecommended daily use: Enjoy as part of your favorite meals or snacksProduct form: Soft, ready-to-eat rollsWho Is It For?Perfect for families, wellness enthusiasts, and anyone seeking a gluten-free, dairy-free, and soy-free bread option that doesn’t compromise on taste or texture.Why Choose This Product?Enjoy the peace of mind that comes with wholesome, allergen-friendly ingredients and the joy of a delicious, soft roll.

Make these brioche rolls a staple in your kitchen and savor every bite, naturally.

02
Technical detailsFeed specifications, organised for quick scanning
The ingredients are carefully selected to support a balanced, gluten-free diet and are commonly enjoyed by those seeking wholesome, allergen-friendly options
IngredientsWater, Brown Rice Flour, Cane Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Sunflower Oil, Yeast, Eggs, Modified Food Starch, Rice Bran, Salt, Natural Flavor, Psyllium Husk, Cultured Dextrose, Xanthan Gum, Enzymes, Calcium Sulfate, Vinegar
BenefitsSupports a gluten
free lifestyle with carefully chosen ingredientsOffers a delicious, soft texture for a satisfying eating experienceMade without dairy or soy, suitable for a variety of dietary needs*These statements have not been evaluated by the Food and Drug Administration
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